Description
85% Merlot and 15% Cabernet Franc
An impressive red Bordeaux from the renowned area of Saint Emilion, this wine has been made mainly from Merlot grapes, blended with some Cabernet Franc. Château Viramière and its vineyards are situated on excellent soils to the south east of the cote of Saint Emilion.
This has a delicious supple red fruit character of plums, black currents and cherries backed up by good structure and ripe tannin. It will age well.
Serve at room temperature to partner such classic dishes as grilled duck or lamb.
“92/100…fine, richly textured…12 months in wood, it is a generous character, bold with black fruits and densely textured with solid tannins. This a fine wine that will take its time. Drink from 2024.” (ROGER VOSS, Wine Enthusiast 01.11.21.)
