Domaine de Vauroux’s Chablis is the benchmark wine of their range, offering classically dry, mineral character, wrapped up in delightfully silky, rounded body. Cries out for a plate of oysters.
Hints of almonds and Kimmeridgean notes, giving way to fruity, floral aromas.
A delicious combination of fat richness, balanced by a fresh, crisply mineral finish.
20-year-old, low-yielding vines give this incredible value Chablis its classic terroir character.
Drink up to 5 years after release.
Match with goat’s cheese salad, seafood and grilled fish.